Homemade Gluten Free Vanilla Cupcakes by Lara Salamone - FoodSocial

Ingredients

• 1.5 cup Almond Flour
• 0.333 cup Arrowroot Powder
• 0.333 cup Coconut Sugar
• 1 tsp Baking Powder
• 0.5 tsp Baking Soda
• 1 pinch Sea Salt
• 0.25 cup Coconut Oil
• 0.25 cup Almond Milk, Unsweetened - Silk
• 2 Tbsp Pure Maple Syrup
• 1 Tbsp Pure Vanilla Extract
• 1.5 cups Vanilla Frosting - Simple Mills
• 6 whole Strawberries