Candied Pecans Milk Punch

Candied Pecans Milk Punch

tupelohoneycafe.com

Usually served as an elixir on the morning after, this could also easily take the place of dessert or after-dinner nog during the winter holidays.

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Ingredients

  • 1 (750-ml) bottle of brandy
  • 1 (750-ml) bottle of bourbon
  • 1 (750-ml) bottle of Praline Pecan Liqueur
  • 4 tablespoons pure vanilla extract
  • 2 tablespoons ground nutmeg
  • 2 tablespoons ground cinnamon
  • 2 tablespoons ground cloves
  • 3 cups heavy cream
  • 3 cups whole milk
  • Candied or praline pecans, for garnish

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