Chocolate Terrine Recipe | Land O’Lakes
A fudgy chocolate silk dessert with a crunchy nut topping provides a perfect ending to a special day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 3/4 cup Land O Lakes® Butter cut into chunks
- 8 (1-ounce) squares semi-sweet baking chocolate, coarsely chopped
- 3/4 cup sugar
- 1/2 cup brewed coffee, room temperature
- 4 large Land O Lakes® Eggs well beaten
- 1 cup Land O Lakes® Heavy Whipping Cream
- 1 cup purchased glazed nut clusters or peanut brittle, chopped
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