Fruit & feta salad

Fruit & feta salad

krinos.ca

Using a melon baller, scoop out watermelon and melon rounds. If you do not have a melon baller, cut into 1 inch cubes. Place all fruit in a bowl; add rosemary,

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Cooking tools:

  • Melon baller
  • Microplane
  • Citrus press
  • Chef's knife
  • Paring knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Serving bowl

Ingredients

  • • ¼ medium sized watermelon, seeds removed
  • • ½ medium sized honeydew melon, seeds removed
  • • 200g cherries, pitted
  • • ½ cup Krinos crumbled feta
  • • Fresh rosemary, finely chopped
  • • Fresh mint, finely chopped
  • • Zest & juice of 1 orange
  • • 1 vanilla bean (seeds only)

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