Habanero Hot Sauce Layered Bean Dip
You want it all: Guac. Beans. Sour cream. And you want it spicy. Well, you’ve got it with this Habanero Hot Sauce Layered Dip.
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Cooking tools:
- Pie dish
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Colander
Ingredients
- 1 can (16 oz.) refried beans
- 1/4 cup Secret Aardvark Habanero Hot Sauce
- 1 cup guacamole
- 1 cup sour cream
- 1 cup shredded mixed cheddar and jack cheese
- 1 can (4 1/4 oz.) sliced or chopped black ripe olives
- 1/2 cup chopped tomatoes
- 1/2 cup chopped onions
- 1 cup shredded lettuce
- 1/4 cup chopped fresh cilantro
- Tortilla chips
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