Oreo Cake Recipe With Oreo Creme Filling

Name: Oreo Cake Recipe With Oreo Creme Filling
Ingredients: 14 ounces All-Purpose flour; 2 1/2 teaspoons baking powder; 3/4 teaspoon salt; 8 ounces unsalted butter (room temperature); 14 ounces granulated sugar; 6 large egg whites (room temperature - fresh or boxed is fine); 10 ounces milk (room temperature); 2 ounces vegetable oil; 2 teaspoons clear vanilla extract; 4 ounces roughly chopped Oreo cookies (about 12 Oreos, without filling); 16 ounces unsalted butter (room temperature); 32 ounces powdered sugar; 1/2 teaspoon salt; 1 teaspoon clear vanilla extract; 2-3 Tablespoons white food coloring; 2 ounces crushed Oreo cookies (about 5 Oreos, without filling (You can add more or leave these out.)); 2-3 Tablespoons milk (for thinning, optional)

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The best Oreo cake recipes made with soft layers of white cake with huge chunks of Oreo cookies and fluffy vanilla creme frosting

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Ingredients

14 ounces All-Purpose flour
2 1/2 teaspoons baking powder
3/4 teaspoon salt
8 ounces unsalted butter (room temperature)
14 ounces granulated sugar
6 large egg whites (room temperature - fresh or boxed is fine)
10 ounces milk (room temperature)
2 ounces vegetable oil
2 teaspoons clear vanilla extract
4 ounces roughly chopped Oreo cookies (about 12 Oreos, without filling)
16 ounces unsalted butter (room temperature)
32 ounces powdered sugar
1/2 teaspoon salt
1 teaspoon clear vanilla extract
2-3 Tablespoons white food coloring
2 ounces crushed Oreo cookies (about 5 Oreos, without filling (You can add more or leave these out.))
2-3 Tablespoons milk (for thinning, optional)