Cheesy Sun Crisps Recipe: How to Make It
These crisps have a wonderful cheesy flavor that's perfect for snacking. —Mary Detweiler, Middlefield, Ohio
Ingredients
- 2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup butter, softened
- 3 tablespoons water
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup quick-cooking oats
- 2/3 cup roasted salted sunflower kernels
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