Slow-Cooker Beef Meatloaf & Vegetables

Ingredients

• 1-1/2 pounds Ground Beef (93% lean or leaner)
• 3/4 cup Panko bread crumbs
• 3/4 cup ketchup, divided
• 1/2 cup minced onion
• 1 large egg
• 1 tablespoon Worcestershire sauce
• 2 teaspoons minced garlic
• 1 teaspoon salt, divided
• 1 teaspoon dried thyme leaves
• 1 teaspoon pepper, divided
• 12 ounces baby red potatoes, cut in half
• 12 ounces baby carrots
• 2 tablespoons unsalted beef broth
• 2 tablespoons packed light brown sugar