Honey Citrus Glazed Carrots | National Honey Board
Honey and citrus glaze add a vibrant twist to sliced carrots, perfect for sides or snacks.Made with honey, chicken broth, and orange juice.
Ingredients
- 1 T - butter or margarine
- 4 cups - carrots, sliced
- 1/4 cup - honey
- 1/2 cup - chicken broth
- 1/2 cup - orange juice
- 1/2 tsp. - orange zest, minced
- 1 tsp. - salt
- 1/4 tsp. - pepper
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