30-Minute Cashew Alfredo
Creamy, saucy cashew alfredo in 30 minutes! The perfect plant-based sauce for all your pasta night needs.
Ingredients
- Roasted Tomatoes
- 1 Tbsp arrowroot starch
- 10 ounces pasta
- 1-2 Tbsp vegan parmesan cheese
- 2-3 cloves garlic
- 1/2 tsp sea salt
- 1 1/4 cups raw cashews
- 1-2 cups unsweetened plain almond or rice milk
- Vegan Parmesan Cheese
- 3-4 Tbsp nutritional yeast
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