Smokey Green Beans - Kosher.com

Name: Smokey Green Beans - Kosher.com
Total time: 30 min
Ingredients: 1 pound (450 grams) French green beans (fresh, not frozen); 1 tablespoon oil (use a neutral oil with a high smoke point, not extra-virgin olive oil); 1 teaspoon salt; 2 tablespoons Glicks Soy Sauce (use a wheat-free version for gluten-free); 1 tablespoon Gefen Honey; 2 cloves garlic, chopped, or 2 cubes Gefen Frozen Garlic; dash ginger (optional); crushed red pepper, to taste (optional)

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This method lends an unexpected smokey flavor that you don’t get from any other method. Because green beans cook so quickly, they can be al dente and full of flavor.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Ingredients

1 pound (450 grams) French green beans (fresh, not frozen)
1 tablespoon oil (use a neutral oil with a high smoke point, not extra-virgin olive oil)
1 teaspoon salt
2 tablespoons Glicks Soy Sauce (use a wheat-free version for gluten-free)
1 tablespoon Gefen Honey
2 cloves garlic, chopped, or 2 cubes Gefen Frozen Garlic
dash ginger (optional)
crushed red pepper, to taste (optional)