Peruvian Chicken Recipe with Green Sauce to Wow the Table - Perfect Savory 450

Name: Peruvian Chicken Recipe with Green Sauce to Wow the Table - Perfect Savory 450
Ingredients: 1 whole chicken (4.5 lbs or 2 kg); 3 tbsps olive oil; 3 tbsps soy sauce; 2 tbsps white vinegar; 2 tbsps lime juice; 6 cloves garlic, minced; 2 tsps ground cumin; 2 tsps smoked paprika; 2 tsps dried oregano; 2 tsps salt; 1 tsp black pepper; 1 tsp ground annatto (optional, for color); 1 cup fresh cilantro, packed; 2 jalapenos, seeds removed (or keep seeds for extra heat); 2 tbsps Aji Amarillo paste (Peruvian yellow pepper paste) (or sub with more jalapeno); 2 cloves garlic; ½ cup mayonnaise; ¼ cup sour cream or Greek yogurt; 2 tbsps olive oil; ½ tsp salt; ¼ tsp black pepper

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Juicy Peruvian chicken with its tangy green sauce creates a flavor explosion at every bite. The wholesome recipe beckons culinary adventurers to uncover ancient taste secrets.

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Ingredients

1 whole chicken (4.5 lbs or 2 kg)
3 tbsps olive oil
3 tbsps soy sauce
2 tbsps white vinegar
2 tbsps lime juice
6 cloves garlic, minced
2 tsps ground cumin
2 tsps smoked paprika
2 tsps dried oregano
2 tsps salt
1 tsp black pepper
1 tsp ground annatto (optional, for color)
1 cup fresh cilantro, packed
2 jalapenos, seeds removed (or keep seeds for extra heat)
2 tbsps Aji Amarillo paste (Peruvian yellow pepper paste) (or sub with more jalapeno)
2 cloves garlic
½ cup mayonnaise
¼ cup sour cream or Greek yogurt
2 tbsps olive oil
½ tsp salt
¼ tsp black pepper