Homemade Hummus | Recipe Reader

Homemade Hummus | Recipe Reader

recipereader.com

This recipe for Homemade Hummus is quick and easy to make, and you’ll love dipping into it! Chickpeas are blended with tahini until super-smooth and creamy, and they’re seasoned with robust olive...

View Original

Share this recipe:

Ingredients

  • ***For the hummus:***
  • 1 (15-ounce) can chickpeas, rinsed and drained
  • 1/2 teaspoon baking soda
  • water, to taste, room temperature
  • 1/4 cup lemon juice, plus more, to taste
  • 1 clove garlic, roughly chopped
  • 1/2 teaspoon fine sea salt, plus more, to taste
  • 1/2 cup tahini
  • 2 tablespoons ice water, plus more, to taste
  • 1/2 teaspoon ground cumin
  • 1 tablespoon extra-virgin olive oil
  • ***Optional, for serving:***
  • whole chickpeas, to taste
  • extra-virgin olive oil, to taste
  • paprika, to taste
  • fresh herbs, to taste

More Like This