Life is Gourd Pizza

Life is Gourd Pizza

www.performancefoodservice.com

Recipe provided by Chef Spencer Glenn, Pizza My Heart, Monterey, Calif. for the California Milk Advisory Board

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Ingredients

  • 1/4 cup Real California® clarified butter
  • 25 sage leaves, baby
  • 13 oz pizza dough, prepared
  • 3 oz Real California® Toma cheese, shredded
  • 4 oz Real California® low moisture Mozzarella cheese, shredded
  • 2 oz Real California® Romano Asiago cheese blend, shaved
  • 2 oz pistachios, chopped
  • 2 tbsp pomegranate arils
  • freshly shaved nutmeg, as needed
  • Freshly ground pepper, as needed
  • garlic, oil, as needed

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