Pumpkin Cranberry Cookies Recipe
Pumpkin and cranberry make a dynamic duo in this cake-like cookie.
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Measuring cup
- Whisk
- Spatula
- Cooling rack
Ingredients
- Cookie
- 1 cup granulated sugar
- 1/2 cup Land O Lakes® Butter softened
- 1 cup canned pumpkin
- 1 large Land O Lakes® Egg
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 1/2 cups sweetened dried cranberries
- 3/4 cup chopped walnuts
- 1 tablespoon freshly grated orange zest
- 1 1/2 cups powdered sugar
- 1 to 2 tablespoons orange juice
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