Chocolate Pear Cake
Indulge in the coziness of our Chocolate Pear Cake—perfect for autumn and winter. This moreish dessert combines pears and chocolate in a light and moist cake, sure to disappear quickly!
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Cooking tools:
- Oven
- Cake pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Chef's knife
- Cutting board
- Cooling rack
- Sifter
- Kitchen scale
- Wooden spoon
Ingredients
- 1 cup plain flour
- 1/3 cup cocoa powder
- ¾ tsp baking soda
- 1/8 tsp salt
- ¼ cup unsalted butter
- 110g dark chocolate, chopped
- ¾ cup white sugar
- 2 eggs
- 1 tsp vanilla extract
- ½ cup milk
- 3 ripe pears, peeled, cored, and thinly sliced
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