Choshi pithey (with sooji and narkol) / Dessert with semolina and coconut

Choshi pithey (with sooji and narkol) / Dessert with semolina and coconut

en.petitchef.com

Mix all the ingredients and let it soak for 2 hours. Heat a pan, keeping it on low flame add the above mixture. - Recipe Dessert : Choshi pithey (with sooji...

View full recipe on en.petitchef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.

Share this recipe:

Ingredients

  • Milk – 1.5 litres
  • Sugar – to taste
  • Green cardamom – 4-6
  • Bay leaf – 1 or 2
  • Grated coconut – 3/4 th cup
  • Sooji/Semolina – 3/4 th cup + little more
  • Sugar – 3/4 cup
  • Milk – 1 tbsp

More Like This