Perfectly Flaky Homemade Pie Crust Recipe
Discover the perfect pie crust recipe for both sweet and savory pies. Try my easy, flaky homemade version with tips for the best results!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 2 ½ cups all-purpose flour (312.5 g)
- 1 cup unsalted butter, chilled and cubed (226 g)
- 1 tsp salt (5 g)
- 1 tbsp granulated sugar (12.5 g) - optional for sweet crust
- 6-8 tbsp ice water (90-120 ml)
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