Easy One-Pot Chicken Parmesan Pasta Recipe - 50 Minute Dinner
Delicious one-pot chicken parmesan pasta with tender chicken, marinara sauce, and melted cheese. Quick weeknight dinner with minimal cleanup in 50 minutes.
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Ingredients
- 3 large boneless, skinless chicken breasts, cubed
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ tablespoon Italian seasoning
- 3 tablespoons olive oil, divided
- 1 large sweet onion, minced
- 1 tablespoon garlic, minced
- 24 oz jar marinara sauce
- 16 oz rigatoni or penne pasta, cooked
- ½ cup grated Parmesan cheese
- 1½ cups shredded mozzarella cheese
- 3 tablespoons fresh basil, minced (for garnish)
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