Impossible Chicken-Broccoli Pie - I Ate The 80's

Ingredients

• 2 cans (5 or 6 3/4 oz) chunk chicken, well-drained
• 1 package (10 oz) frozen chopped broccoli, rinsed and drained
• 1 ½ cups shredded Cheddar Cheese
• 1 cup milk
• 3 eggs
• ½ cup Bisquick baking mix
• ¼ tsp seasoned salt
• ¼ tsp pepper
• ⅛ tsp dried thyme leaves
• ¼ cup chopped nuts
• ¼ cup grated Parmesan cheese
• ⅛ tsp garlic powder
• 2 tbsp firm margarine or butter