Chocolate Buttercream Frosting – with pudding! | Serving From Home

Ingredients

• 1 cup unsalted butter, room temp (DO NOT USE SALTED! At least not yet)
• 1/2 cup salted butter, room temp
• 1 package chocolate instant pudding mix
• 1/2 – 3/4 cup heavy / whipping cream (add as much or as little as you want, depending on how thick you like your icing)
• 1 teaspoon vanilla extract
• 1/2 cup icing sugar (add more depending on how sweet you want it to be)