The GDC Truffle Brownie – Grocer's Daughter Chocolate
We've been getting loads of requests for our brownie recipe lately and we're happy to finally share it with you. A few notes: If made in a square/rectangular pan, you can cut the brownies into cute...
Ingredients
- Dark Chocolate - 354 g/12.5 oz/2 heaping cups of discs
- Butter - 339 g/12 oz/3 sticks
- Sugar - 675g/23.5 oz/3 1/3 cup
- Egg Yolks - 3
- Egg - 6
- Vanilla - 2 1/4 t
- Flour - 203g/1 1/4 cup
- Salt - 3/4 t
- Cocoa Power - 135 g/1 1/3 cup
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