Grilled Chicken Breast with White Rosemary Barbecue Sauce Recipe | Epicurious
This recipe is perfect for a family reunion or any large summer gathering. If your party is being held at a park, be sure to bring charcoal, a chimney starter, oil for the grill grate, and a sturdy...
Keywords
- sauce
- chicken breast
- rosemary
- lemon
- main
- dinner
- nut free
- gluten free
- easy
- quick
- weeknight meals
- grilling
- summer
- epicurious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2/3 cup mayonnaise
- Grated zest of 1/2 lemon
- 1/4 cup fresh lemon juice
- 2 teaspoons chopped fresh rosemary
- 1 large garlic clove, crushed through a press
- 8 boneless and skinless chicken breast halves (about 6 ounces each), well trimmed of excess fat
- 1 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
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