Quick and Easy Mac and Cheese
Avoid the boxed Mac n cheese that uses ultra processed ingredients and make your own that is quick, easy and delicious.
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Cooking tools:
- Dutch oven
- Pot
- Colander
- Whisk
- Wooden spoon
- Stove
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- 1 lb elbow pasta
- 1 stick butter
- 1/2 cup flour
- 4 cups skim milk
- 1 tsp salt
- 1/2 tsp pepper
- 1/4 tsp nutmeg ((optional))
- 6 cups cheddar cheese (~24oz) (divided)
- breadcrumbs (optional, for topping)
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