almond crumble Archives
Sweet, tender peach muffins with a crunchy almond crumble topping—perfect for breakfast or dessert when peaches are in season.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at delightsofculinaria.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
- Spoon
Ingredients
- 3 cups flour (I used 1 1/2 cup white and 1 1/2 cup whole wheat)
- 3 eggs
- 1 cup sugar
- 1/2 teaspoon salt
- 2 1/2 teaspoons baking powder
- 1/2 cup oil
- 1 1/2 cups plain yoghurt
- 3/4 cup milk
- 1 teaspoon vanilla
- 1/2 teaspoon cinnamon optional
- 2 large or 3 small peaches diced
- Almond crumble:
- 3/4 cup almonds*
- 3/4 cup flour
- 3/4 cup softened butter
- 3/4 cup brown sugar*
- *you can sub in walnuts for almonds, and regular granulated sugar for brown sugar.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
almond crumble Archives
delightsofculinaria.com
peach muffins Archives
delightsofculinaria.com
Almond cruffins
ohmydish.com
whole wheat muffins Archives
delightsofculinaria.com
Peach Almond Crumble Recipe | Food Network UK
foodnetwork.co.uk
Peach Crumble Muffins
spc.com.au
Almond-Peach Crumble Recipe
recipeland.com
whole wheat muffins Archives
delightsofculinaria.com