Naan • Nextjen Gluten-Free

Ingredients

• 280 g or 1 3/4 cup Nextjen All Purpose Baking Blend (flour)
• 40 g or 3 tbsp Corn bran
• 260 g or 1 cup + 1 tbsp Hot milk
• 80 g or 1/4 cup Melted butter
• 1 Pinch of spices (curry powder, chili flakes or turmeric can be used)
• 4 g or 1 tsp Salt
• 4 g or 1 tsp White sugar
• 10 g or 2 tsp Instant dry yeast
• 150 g or 3/4 cup Plain yogurt
• 2 g or 1/2 tsp Baking powder