Australian Pale Ale Beer Recipe | Extract English IPA
"Australian Pale Ale" English IPA beer recipe by Anonymous. Extract, ABV 2.81%, IBU 9.65, SRM 4.04, Fermentables: (Dry Malt Extract - Amber, Maltodextrin, Corn
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Cooking tools:
- Fermenter
- Airlock
- Stockpot
- Kitchen scale
- Instant-read thermometer
- Bottle capper
- Bottles
- Funnel
- Spoon
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
Ingredients
- 500 g Dry Malt Extract - Amber
- 250 g Maltodextrin
- 500 g Corn Sugar - Dextrose
- 25 g Saaz Hops
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