Delicious Greek Salad Recipe with Fresh Ingredients
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Ingredients
- 2 medium cucumbers (300 grams or 10.5 ounces), diced
- 4 ripe tomatoes (600 grams or 21 ounces), chopped
- 1 red onion (150 grams or 5.5 ounces), sliced
- 1 bell pepper (150 grams or 5.5 ounces), diced
- 200 grams (7 ounces) feta cheese, crumbled
- 60 milliliters (1/4 cup) extra virgin olive oil
- 20 milliliters (1 tablespoon) red wine vinegar
- 1 teaspoon dried oregano
- Salt and black pepper to taste
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