Chili Cheese Dip Hot Dish - HORMEL® Chili

Chili Cheese Dip Hot Dish - HORMEL® Chili

www.hormel.com

In his comforting creation crispy potato nuggets and homemade cheese curds come together to elevate the classic chili cheese dip.

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Ingredients

  • 2 (15-ounce) cans HORMEL® Chili, No Beans
  • 1 (16-ounce) packages pasteurized processed cheese food, cut in 1 inch cubes
  • 1/2 cup half-and-half
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (32-ounce) bag frozen potato nuggets
  • 1 cup whole milk
  • 1 cup Minnesota brewed beer
  • 1 pound cheese curds
  • 2 cups flour
  • 1 tablespoon baking powder
  • 11/2 teaspoons salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • Oil for frying

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