Easy Breezy Pie Dough Recipe - Didn't I Just Feed You
This is a simple, everyday pie dough recipe that balances solid technique with accessible ingredients and a simple process. This is the one.
Ingredients
- 3 cups all-purpose flour, plus more for rolling
- 1 tablespoon granulated sugar
- 2 teaspoons salt
- 13 ounces (3 sticks) unsalted butter, very cold and cut into pieces
- ½ cup ice cold water
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