big blue cupcakes | Just A Pinch Recipes

Ingredients

• - 3 cups all-purpose soft wheat flour or all purpose flour
• - 1 1/2 cup sugar
• - 4 teaspoons baking powder
• - 1/2 teaspoons salt
• - 3/4 cup milk
• - 2/3 cup vegetable oil
• - two large eggs
• - 2 cups blueberry preserves, divided
• - 3 cups fresh blueberries, divided
• - paper baking cups
• - vegetable cooking spray
• - one recipe fresh whipped cream, recipe follows
• - 2 tablespoon sugar