Maple Shortcrust Pastry - Maple from Canada
This recipe works brilliantly for tarts and pies - the addition of maple sugar gives the pastry a special sweet edge, perfect for a special occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.co.uk.
Ingredients
- unbleached all-purpose flour
- maple sugar
- pinch of salt
- unsalted butter, cold, cut into chunks
- ice water
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