Chewy Dairy-Free & Gluten-Free Chocolate Chip Cookies | Merry Madden Recipes
These dairy-free and gluten-free chocolate chip cookies bake soft with crisp edges. A simple, delicious recipe made for everyone with or without allergies.
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Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Cooling rack
Ingredients
- ¾ cup coconut oil, (solid state) or vegan butter, dairy free butter
- ½ cup brown sugar, packed
- ¼ cup granulated sugar
- 1 large egg, room temperature
- 1½ tsp vanilla extract
- 1½ cups gluten-free all-purpose flour
- ½ tsp baking soda
- ½ tsp salt
- ¾ cup dairy-free chocolate chips
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