Breakfast Bruschetta Boats - Bite Me
Brekky bruschetta boats packed with garden-fresh veggies + our Organic Zucchini Fritters & Goldern Hashbrowns What you’ll need: 4 bruschetta sourdough slices 2 Bite Me Fine Foods Organic Zucchini...
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Cooking tools:
- Saucepan
- Skillet
- Stove
- Mixing bowl
- Toaster
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Serving platter
Ingredients
- 4 bruschetta sourdough slices
- 2 Bite Me Fine Foods Organic Zucchini Fritters
- 2 Bite Me Fine Foods Organic Goldern Hashbrowns
- 150g mushrooms, sliced
- 2 truss tomatoes, sliced
- 1 tbsp fresh thyme leaves
- 1 tbsp organic butter (optional)
- 1 cup of baby spinach or silverbeet
- 1/2 red onion, sliced
- 1 tsp garlic, minced
- Caramelised Balsamic Vinegar
- Salt + Pepper
- Olive oil (for cooking)
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