Caramelized Leek and Onion Tartlets Recipe | Full Circle

Ingredients

• 1 large leek
• 1 onion, finely chopped
• 1 tablespoon butter
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 3/4 cup half and half
• 1 egg, slightly beaten
• 1 cup Gruyere cheese, grated
• 1/4 cup Parmesan cheese, grated
• 2 teaspoons fresh thyme or parsley, minced
• 1 package phyllo dough (you will only need 6 sheets)
• 1/2 cup melted butter, for the phyllo dough