Slow-Cooker Pulled Pork Sandwiches | Recipe Cart
I like to share this dish at potlucks because it can be made ahead, which I especially appreciate during the busy holiday season. The sweet-and-spicy sauce is a
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Measuring cup
Ingredients
- 1 boneless pork loin roast (4 pounds)
- 1 can (14-1/2 ounces) beef broth
- 1/3 cup plus 1/2 cup Worcestershire sauce, divided
- 1/3 cup plus 1/4 cup Louisiana-style hot sauce, divided
- 1 cup ketchup
- 1 cup molasses
- 1/2 cup prepared mustard
- 10 kaiser rolls, split
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