Wine Stuffed Purple Sweet Potato Dumplings Recipe
The fermented rice balls are sweet and refreshing, with a slight wine taste but not strong. Can promote blood circulation and enhance cold resistance. The small glutinous rice balls made with purple...
Keywords
- Wine Stuffed Purple Sweet Potato Dumplings
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Cooking tools:
- Steamer basket
- Pot
- Potato masher
- Mixing bowl
- Measuring cup
- Spoon
- Saucepan
- Plate
- Serving bowl
Ingredients
- 70g Purple Sweet Potato
- 60g Glutinous rice flour
- 20g warm water
- 3 pcs Red dates
- 10 capsules Wolfberry
- 65g Fermented rice
- Some Sugar
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