Jacket Potatoes
Discover the best jacket potatoes recipe! It’s time for deliciously stuffed baked potatoes, with perfectly melted Violife. Can’t beat the flavour!
Keywords
- Main
- meat free Monday
- vegan comfort food
- family favourite meals
- grated
- vegan recipes for beginners
- slices
- gluten and dairy free recipes
- Easy
- Potatoes
- Everyday cooking
- British
- Lunch
- Dinner
- Tray Bake
- Egg free
- Lactose free
- Nut free
- Vegan
- Dairy free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Spoon
- Measuring spoon
Ingredients
- 180 g Violife Tex-Mex flavour grated, half for the filling and half for topping
- 100 g Violife Original flavour slices, in cubes
- 50 g Violife Creamy Original
- 70 g Violife VIOBLOCK, melted
- 5 medium potatoes, washed
- 1 tsp smoked paprika
- 1 tsp onion powder
- salt and fresh pepper
- Chives for garnishing
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