Easy Potato Curry
This Indian potato curry is a simple yet delicious. A vegan specialty for Indian fasting festivals like Navratri and Shivratri
Ingredients
- 5 boiled potatoes medium
- 3 tomatoes medium
- 2-3 green chilies
- 1 small piece of ginger grated
- 1 tsp cumin seeds
- A pinch of asafoetida
- 1 Tbsp coriander powder
- 1/4 tsp turmeric powder
- 1/2 tsp red chili powder
- 1/4 tsp black pepper powder
- Rock salt as per taste If you not making it for fasting days use, you can use normal salt.
- 1 Tbsp mustard oil/ any cooking oil of your choice
- Chopped coriander leaves for garnishing
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