BBQ Grilled Potato Wedges - Sahara BBQs

Ingredients

• Water: For boiling the potato wedges.
• Potatoes: Four medium to large potatoes will make enough wedges to serve six people.
• 2 tsp of Salt
• Garlic powder, this is is a great way to add a punch of flavour.
• 1 tsp Oregano
• 1 tsp Basil
• 1 tsp Paprika (this adds a lot of flavour)
• 1/3 Cup of good Olive Oil
• Parsley: For a lovely finishing touch, have some fresh chopped parsley on hand!