How to Bake Kefir Sheet Cake
Discover my favorite way to Bake Kefir Sheet Cake - Moist & Flavorful. It’s tangy, soft, and perfect with a light glaze or fresh fruit on the side!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2 cups (240g) all-purpose flour
- 1 ½ cups (300g) granulated sugar
- 1/2 cup (115g) unsalted butter, softened
- 1 cup (240ml) plain kefir
- 3 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp baking soda
- 1/4 tsp salt
- 1 cup (120g) powdered sugar (for optional glaze)
- 2-3 tbsp milk or kefir (for optional glaze)
- 1 tsp vanilla extract (for optional glaze)
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