Dried Cranberry and White Chocolate Biscotti Recipe | Epicurious

Ingredients

• 2 1/2 cups all purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/2 cups sugar
• 1/2 cup (1 stick) unsalted butter, room temperature
• 2 large eggs
• 1/2 teaspoon almond extract
• 1 1/2 cups dried cranberries (about 6 ounces)
• 1 egg white
• 6 ounces good-quality white chocolate (such as Lindt or Baker's), chopped, or white chocolate chips