Recipes

Name: Recipes
Ingredients: 2 large fresh zucchini, shredded (or about 4 c frozen shredded zucchini); 1 ½ tsp kosher salt, divided; 2 large eggs, beaten (or vegan egg substitute); ½ c chopped onion; ¾ c flour (or ¾ c Bob’s Red Mill 1-1 Gluten Free Flour); 1 tsp baking powder; ½ tsp black pepper; Oil for frying

marymacrecipes.weebly.com

Try these vegan & gluten-free Zucchini Fritters from Mary Mac Bakehouse! Perfect for using up excess zucchini and serving with your favorite condiments.

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View full recipe on marymacrecipes.weebly.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marymacrecipes.weebly.com.

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