Spicy Asian Cashew Sauce | MaraNatha Nut Butter Recipes
MaraNatha provides easy recipe ideas for you and your loved ones. Try this delicious spicy Asian cashew sauce for your next dinner party.
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Cooking tools:
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Saucepan
- Whisk
- Stove
- Spoon
Ingredients
- 1/2 cup Maranatha Cashew Butter Creamy
- 3/4 cup coconut milk
- 1-5 tsp Loriva 5 Pepper Oil (to taste)
- 1-3 tsp teaspoon freshly chopped ginger (to taste)
- Salt to taste
- Optional: minced garlic. curry powder. cayenne pepper or other favorite seasoning
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