A pasta and meatballs classic
Unless you have the entire Mafia Womens’ League on your unpaid payroll, this Italian-American pasta and meatballs classic is a great moment to display your skills as a solo cook.
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Cooking tools:
- Food processor
- Grater
- Cutting board
- Chef's knife
- Mixing bowl
- Wooden spoon
- Cast iron skillet
- Skillet
- Potato masher
- Pot
- Colander
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Plate
- Slotted spoon
- Tongs
Ingredients
- 500g of spaghetti
- 400g of minced beef
- 2 onions
- 4 cloves of garlic
- 2 cans of tomatoes
- 2 bay leaves
- 1 big bunch of fresh parsley
- 1 egg
- 4 tablespoons of breadcrumbs
- 200g of Parmesan cheese
- 2 tablespoons of olive oil
- Freshly ground black pepper and salt on demand
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