Recipe: <!-- -->Creamy Black Bean Soup<!-- -->

Recipe: <!-- -->Creamy Black Bean Soup<!-- -->

www.wholefoodsmarket.com

Garnish this thick, velvety soup with an extra dollop of sour cream and pinch of chopped fresh thyme, if you like.

View full recipe on www.wholefoodsmarket.com

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Cooking tools:

  • Blender
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon

Ingredients

  • 2 teaspoons extra-virgin olive oil
  • 3 carrots, chopped
  • 2 bunches green onions, thinly sliced, white and green parts divided
  • 2 cans (15-ounce) no-salt-added black beans, drained and rinsed
  • 1/3 cup low-fat sour cream
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper

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