Vampiro Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 12 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- For the hibiscus syrup
- 400g granulated sugar
- 475ml water
- 50g dried hibiscus flowers, also known as West Indian sorrel
- 5cm piece fresh ginger, unpeeled and sliced
- For the cocktail
- 950ml white tequila
- 475ml hibiscus syrup, recipe below
- 475ml freshly squeezed lime juice
- 240ml orange liqueur, such as Triple Sec
- Ice
- Thinly sliced lime, for garnish
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