Lazy Saturday recipe: Easy 10-minute pizza dough | The Citizen

Ingredients

• 1 Tablespoon instant dry / fast acting yeast
• 1 Tablespoon sugar
• 1 ½ cups warm water 110°F / 32°C
• 1 ½ teaspoon salt
• 2 Tablespoons oil
• 4 cups all-purpose / cake flour
• 1 to 2 tablespoons cornmeal / polenta or semolina for dusting baking trays
• 2 teaspoons oil
• 1 small onion diced
• 1 small red or green bell pepper diced
• 1 can diced or pureed tomatoes or 3 tomatoes peeled and finely chopped or blended until smooth
• 1 teaspoon tomato paste
• ¼ teaspoon cayenne pepper
• 1 teaspoon mixed dried herbs or use your favourite mix
• Salt to taste