Snackworks | CHIPS AHOY! Hedgehog "Cake"
Create a cute CHIPS AHOY! Hedgehog "Cake" with melted chocolate, whipped cream cheese, and fun toppings. Perfect for family fun and easy dessert-making.
Ingredients
- 1 pkg. (250 g) brick light cream cheese , softened
- 6 oz. semi-sweet baking chocolate , broken into pieces, melted
- 2 Tbsp. sugar
- 1¼ cups thawed frozen light whipped topping
- 18 Chips Ahoy! Original Cookies , divided
- 2 bars (100 g each) Toblerone Swiss Milk Chocolate , broken into triangles
- 4 dried apricots
- 2 white chocolate chips
- 2 pieces shoestring licorice (2-1/2 inches each)
- 1 jelly bean
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