Strawberry Banana Bars (Nut-Free) - Eating With Zion

Ingredients

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• Nut-free and allergen-friendly – These bars are safe for schools, playdates, and sensitive little ones. They are vegan, nut-free, dairy-free, egg-free and if made with gluten-free oats, gluten-free.
• Soft and chewy – Easy for babies and toddlers to eat
• Naturally sweet – No added sugars, thanks to ripe bananas
• One-bowl prep – Minimal cleanup and effort
• Great for batch baking – Freeze or store for later!
• 6–8 months+ : Serve as a baby-friendly snack. Great for little ones doing baby-led weaning (BLW), cut into finger-size strips.
• Toddlers : Great for self-feeding, snack time, or packed in a lunchbox.
• Older kids : Serve as a healthy snack. You can also crumble it into yogurt or serve it as a healthy breakfast bite.
• Fridge : Store in an airtight container for up to 4-5 days.
• Freezer : Freeze sliced bars in a single layer, then store in a container or zip-top bag for up to 2 months. Defrost as needed.